Prosciutto di Parma      $10.95
Reggiano & Garlic Crostinis

Mussels Provencal      $ 9.95
Sautéed with Garlic, Leek, Shaved Fennel, & Butter

            Eggplant Rollotini            $7.95
Grilled Eggplant Rolled and Stuffed with Roasted Peppers, Goat Cheese & Basil Ricotta 

Tenderloin of Beef “Carpaccio”     $ 9.95
Roast Garlic Aioli, Caper Berries, Reggiano and Crostini

 Lobster , Crab & Saffron Bisque     $7.95

Old Style New England Clam Chowder      $6.50
Roasted Sweet Corn, Sherry Wine & Bacon

Shellfish Bruschetta     $11.95
Rhode Island Little Necks & Black Mussels simmered in a White Wine, Fennel & Roast Tomato Broth

             Caprese Salad              $9.95
Red & Yellow Vine Ripe Tomatoes, Extra Virgin Olive Oil, Basil,    Fresh  Mozzarella & Balsamic Glaze

Mediterranean Salad     $ 5.95
Kalamata Olives, Gorgonzola, & Plum Tomato with Red Zinfandel Vinaigrette

With Three Cocktail Shrimp   $10.50 

Amalfi Caesar Salad     $6.95
Parmigiano Reggiano,  Anchovies and Garlic Croutons
with Grilled Chicken Breast $10.95

 Calamari Frito tossed with Sundried Tomato, Kalamata Olive,  & Hot Peppers in a Basil Buerre Blanc     $10.95

Assorted Chilled Shellfish Selection Jumbo Shrimp Cocktail ~ Littleneck Clams ~ Fresh Local Oysters Fair Market Price       $$$       By the Piece

~~~~~~~~~~~~Entrees~~~~~~~~~~~~ 

Black Truffle Ravioli        
Fresh Lobster Sauteed with Garlic, Basil &Tomato in a Lobster Saffron Cream Sauce with Black Truffle Ravioli
$29.95

 Alaskan King Crab Legs
King Legs with Drawn Butter, Garlic Mashed Potato, & Grilled Asparagus
$26.95

Red Snapper  
Pan Seared  Snapper Filet with Risotto Milanese, with a Kalmata Olive, Roasted Red Pepper and Toasted Almond Romesco
$21.95

 Amalfi Crab Cake
Chipotle Aioli & Balsamic Glaze
$13.95

 Sesame Seared YellowfinTuna
Minted Cous Cous , Sea Weed Salad & Wasabi Aioli
$22.95

Clams “CASINO” Pasta
Panchetta, Roasted Peppers, Garlic, Fresh Herbs
Tossed with Bucatini Pasta
$19.50

 Crab Crusted Salmon
Grilled   Asparagus, Garlic Mashed Potato,& Lemon Burre Blanc
$21.95

Grilled Sword Fish
Wasabi Mashed Potato , Grilled Asparagus Soy Saki Broth, & Ginger
$25.95

Red Pepper Gnocchi with Tuscan Veal Stew
Slow Braised Veal with Tomato & Portobella Mushrooms in a Red Wine & Plum Tomato Sauce
$19.95

 New York Strip au Poivre
14oz Strip Steak with Garlic Mashed Potato & Grilled Asparagus Peppercorn Sauce
$22.95

 Eggplant Milanese
Breaded Eggplant Slices Layered with Basil,  Roasted Tomatoes, Ricotta & Mozzarella with Penne Pasta and Sicilian Marinara
$18.95

Filet & Maytag Blue
Filet Mignon withVidalia Onions & Blue Cheese Garlic Mashed Potato, Grilled Asparagus, & Red Wine Jus
$28.95

 Chicken Gorgonzola
        Gorgonzola Cream Sauce with Sun Dried Tomatoes, Pine Nuts & Asparagus tossed  With Roasted Red Pepper Gnocchi
$18.95

 House Paella
Short Grain Arborio Rice Simmered with Saffron Tomato and Soffretto Sautéed Chicken, Chorizo, Shrimp, and Mussels 
$19.95

 Pasta Bucatini
Roasted Sweet Peppers, Portabella Mushrooms, 
Asparagus, Garlic & Leek With Fresh Mozzarella, Tomato and Basil
$15.75